Monday, April 21, 2014


hilarystonesoup.com 10 ways to use rotisserie chicken
Rotisserie chicken is without a doubt one of my favorite take-out meals. Whether I am working late and need a quick dinner or I am feeding friends dinner, rotisserie chicken never disappoints. My trusty neighborhood Glen's Garden Market has great quality rotisserie chickens, and then I just grab some sides from their deli counter on my way out. When I am looking for something healthy and satisfying, this is my go-to dinner. 

One of the BEST things though about rotisserie chicken is the leftover chicken. I thought I would share some of my favorite ways here!
  1. Shredded chicken is a great protein to add to your lunch salads.
  2. Toss shredded chicken into your chicken soup or store-bought soups for some extra pizazz.
  3. Chicken. Mayo. Lemon juice. Salt. Pepper. Celery. Scallions. Minced parsley.
  4. Elevate your late-night cheese quesadillas with some leftover rotisserie chicken.
  5. Make enchiladas a weeknight reality by saving yourself some time and using pre-cooked rotisserie chicken.
  6. Who doesn't love creamy sauce, vegetables, puff pastry, and chicken?
  7. Shredded chicken + pasta sauce + pasta = ultimate lazy dinner
  8. Add some chicken to a pesto pizza and you've got a whole meal!
  9. Using this recipe, bring this take-out staple home.
  10. Shred chicken. Add a delicious sauce (like BBQ or buffalo). Serve on toasted buns. 

No comments:

Post a Comment


design + development by kelly christine studio